FLAMING BEEF and EGGS! - Must-Eat Cambodian Street Food

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Just across the street from Central Market in Phnom Penh, you’ll find an amazing local spot for lunch that serves Cambodian flaming beef in a cow shaped pan. They light the cast iron skillets on fire, and then toss in some beef, seasoning, onions, eggs, and finish it off with some sauces and green onions. One of the best things about the dish is watching them being made and the lady that makes them could probably do it with her eyes closed, she’s done it so many times.

You eat the flaming beef pan and juices with rice, and it goes perfectly together, especially with some extra added chilies and chili sauce.

We ate here on a spur of the moment, just walking by in Phnom Penh and looking for something delicious to eat, and it turned out to be a must eat in Phnom Penh.

Not sure of the name of this place in English, but here’s the Khmer: ភោជនីយដ្ឋាន បាយគោដុត

Address: Preah Chey Chetha St. (118), Phnom Penh, Cambodia (On the corner of Street 61 and Street 118)
Total price - 30,500 KHR ($7.36) for 5 pans and side dishes
Puffed rice - 2,000 KHR (0.48)